Velvet Elegance In A Glass, Hennessy Cognac Milk Punch Unveiled

Sipping Sophistication, The Hennessy Cognac Milk Punch Delight

Indulge in a velvety elixir that transcends the ordinary with our Cocktail of the Week: The Hennessy Cognac Milk Punch. This sophisticated libation combines the rich and robust notes of Hennessy Cognac with the creamy embrace of whole milk, harmoniously balanced with the warmth of brandy and a touch of vanilla. The result is a silky-smooth concoction that dances on the palate, offering a luscious fusion of flavors. Whether you’re winding down after a long day or elevating your evening, this cocktail is a testament to the artistry of mixology. Prepare to be enchanted by each sip of this indulgent and refined masterpiece.

Ingredients

• 3 ounces (6 tablespoons) whole milk
• 1 ½ ounces (3 tablespoons) bourbon whiskey
• ½ ounce (1 tablespoon) brandy
• ½ ounce (1 tablespoon) simple syrup
• ½ teaspoon vanilla
•  Grated nutmeg, star anise

Instructions

1. Add all ingredients to a cocktail shaker.
2. Fill it with ice and shake it until cold.
3. Strain the drink into a lowball glass.
4. Garnish with freshly grated nutmeg and if desired, star anise.