From Passion To Profit The Inspiring Stories Of Women Entrepreneurs In Kenya
As we celebrate Women’s History Month, it is essential to recognize and honor the women who have made an impact in the business world, especially in Kenya. There are women who have shown immense resilience, diligence, and determination in their respective fields. In this article, we are going to appreciate the passion of women who have gone the extra mile to promote their businesses with Go Places Digital.
Chetna Patel
Chetna Patel Chetna has been running the business with Mr. Pravin Maru, who has passed to her the knowledge of jewelry making which was learned by themselves, with passion, self-taught, and driven to become one of the top-notch African-designed jewelry across the board. She has been able to master the art of handmade jewelry and also bettered Maru Craft by introducing hand-crafted wildlife and African map jewelry. Despite facing significant challenges in a male-dominated industry, Chetna has managed to carve a niche for herself and establish a successful business. Her passion for jewelry-making is evident in the intricate designs and attention to detail in her pieces. Chetna’s resilience in the face of adversity is truly inspiring and is a testament to her commitment to her craft.
Catherine Waithera
Catherine Waithera is the owner of Azteca Foods Ltd, a Mexican restaurant in Kenya. Catherine’s journey to success has been a challenging one, but her determination and hard work have paid off. With the support of her Husband, Juan Carlos Escobar, she has managed to create a thriving business that has become a favorite among food enthusiasts in the city. Catherine’s ability to balance work, family, and personal development time is commendable. She is a mother of four, and she makes sure to spend quality time with her family while also pursuing her passion for cooking and learning new culinary techniques.
Emma Forbes
Emma Forbes is the founder of Under The Swahili Tree Restaurant, a popular dining spot that serves traditional Swahili dishes in Karen, Kenya. Emma’s passion for food and her commitment to showcasing the diversity of Kenyan cuisine has caused her to publish a cookbook, ‘Bahari Safari’ and has also helped her establish a successful business. Despite the challenges of running a restaurant and Shuka Duka, a textile shop in a competitive industry, Emma has managed to keep her business thriving by offering authentic dishes to her customers. Emma’s ability to balance work, family, and personal development time is impressive. She is a mother of two, and she makes sure to prioritize time with her family while also pursuing her passion for cooking and exploring new recipes.
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