The Regional Food And Hospitality Expo Beckons

Culinary Extravaganza, A Preview Of The 4th Regional Food And Hospitality Expo

Get ready to embark on a gastronomic adventure like no other as we eagerly await the 3rd edition of the Regional Food and Hospitality Expo. From September 14th to 16th, the prestigious Westlands Banquet Centre PrideInn Westlands will transform into a haven of flavours and insights that will ignite your culinary passion and elevate your hospitality expertise.

Step into a culinary wonderland, surrounded by more than 40 exhibitors unveiling the crème de la crème of regional cuisine and hospitality products. This immersive experience is set to attract 500 daily visitors, granting you the chance to savour tantalizing tastes, explore cutting-edge products, and connect with fellow industry enthusiasts.

Beyond the delectable offerings, the expo is a hub of knowledge-sharing. With over 10 distinguished hospitality speakers, you’ll gain invaluable insights into the trends and innovations shaping the industry’s landscape.

Join us as we celebrate the culinary and hospitality world’s finest, with participation from renowned organizations and associations such as Impact Chefs & Hospitality Academy, IMPACT CHEFS & HOSPITALITY NETWORK, MOUNT KENYA REGION HOTELIERS, Regional Food & Hospitality Expo-E.A, Kenyan Restaurants and Hotels, UGANDA CHEFS AND COOKS ASSOCIATION (UCCA), Tanzania Safari Holidays – Travel to Tanzania on a Safari Trip, Chef’s Point Caterers and so many more. This diverse lineup of participants promises a truly international and intercultural exchange of culinary and hospitality ideas.

Hosted by Victory Global Impact Ltd, the Regional Food and Hospitality Expo is your gateway to a realm of culinary excellence and industry advancements. Embrace the opportunity to broaden your culinary horizons and deepen your hospitality know-how.