Deliciously Decadent, Chocolate Sludge Cake To Enjoy

Unleash The Chocolate Lover In You With Our Sludge Cake

Chocolate Sludge Cake is a rich, indulgent dessert, perfect for any chocolate lover. This version is scaled up to create a 1kg cake, making it ideal for larger gatherings or celebrations. With its fudgy, gooey texture, it’s sure to be a crowd-pleaser at any occasion.

Ingredients:

400g dark chocolate (70% cocoa)

300g unsalted butter

500g caster sugar

8 large eggs

200g all-purpose flour

2 tsp vanilla extract

1/2 tsp salt

1 tsp baking powder

200ml milk

4 tbsp cocoa powder (optional, for extra chocolate flavor)

Method of Preparation:

Begin by preheating your oven to 180°C (350°F) and greasing a 10-inch round cake pan or a 9-inch square pan, ensuring it is lined with parchment paper. In a heatproof bowl, melt the dark chocolate and butter together. You can use the microwave or a double boiler on the stovetop. Stir until the mixture is smooth and allow it to cool slightly.

In a separate large bowl, whisk the eggs and sugar together until light and fluffy. Add the vanilla extract and the melted chocolate-butter mixture, stirring to combine. Sift in the flour, cocoa powder, salt, and baking powder, folding gently to incorporate all the dry ingredients. Gradually add the milk, mixing until the batter is smooth and glossy.

Pour the batter into the prepared cake pan, smoothing it out with a spatula. Bake for 35-40 minutes, checking that the top has set but the center remains slightly undercooked for that signature “sludge” texture. A toothpick inserted into the center should come out with some moist crumbs. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Garnishment and Serving:

For a more decadent finish, top the cake with a generous dollop of whipped cream or a scoop of vanilla ice cream. You can also drizzle caramel sauce or ganache over the top for an extra indulgence. To balance out the richness, add fresh berries like raspberries or strawberries. A light dusting of powdered sugar can also enhance the appearance, making the cake look as good as it tastes.

Drink Accompaniments:

Pair your 1kg Chocolate Sludge Cake with a drink that complements its richness. A strong cup of black coffee, such as espresso or dark roast, is an excellent choice. If you’re in the mood for something with a bit of sparkle, a glass of sweet red wine, like a Zinfandel or Merlot, will work beautifully. For a non-alcoholic option, try a refreshing glass of iced tea or a rich chocolate milkshake to enhance the chocolate experience.

This 1kg Chocolate Sludge Cake is the perfect choice for a special occasion, whether it’s a family celebration, a dinner party, or just a treat for yourself. With its luscious texture and intense chocolate flavor, it’s sure to become a favorite among your loved ones.

Let your taste buds explore the world. Recommended by Go Places.

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