Our Experience At Cape Wine 2018
Cape Wine 2018 hosted by Wines of South Africa (WOSA) took place in Cape Town between the 11th and the 14th of September 2018. Presented every 3 Years, Cape Wine is the most successful international wine show in the southern hemisphere.
More than 300 Wineries exhibited over 5000 wines, including value brands, distinctive estate wines and icons in the making.
Go Places got up close and personal with South Africa’s world-class wines and winemakers’ and experienced several wine-themed functions and knowledgeable seminars in the “Mother City” Cape Town.
The theme of Cape Wine 2018 was “Hannuwa” referring to the 200,000-year-old San word, which describes their story and legacy – a powerful reminder of a time when life skills and being one with nature were the ultimate requirements to the survival of their family and small society.
Here Are Some Of Our Sharing Moments…
12th September 2018 – Seafront Starlight Soiree
Experienced a decadent journey with fabulous food and wine at Cape Town’s urban seafront by night, from a breathtaking vantage point with fresh seafood and award winning Accolade Wines, underneath twinkling stars at the Harbour House located at the V&A Waterfront
13th September 2018 – PIWOSA at the Silo & Zeitz Mocca Museum Dinner
Treated to an informal, festive Paulee-style harvest dinner which included current and back vintage wines, hosted by the winemakers and estate owners themselves. The evening culminated into a spectacular party with spectacular views overlooking Table Mountain.
14th September 2018 – Pebbles Project #TankReloades
On the last night of CapeWine , The Pebbles Project in conjunction with CapeWine 2018 and JF Hillebrand South Africa invited guests for a fund raising party which was held at the Two Oceans Aquarium. Guests were welcomed to a beat of the african drum, sensational music, great food served all night and a creative tribal face painting area.
Top Editors Choice Wines At Cape Wine 2018
Palesa Sauvignon Blanc – Sauvignon Blanc
Green fig and citrus aromas. Fresh aromas carry through to the palate. Lemony flavours on the aftertaste
Boekenhoutskloof The Chocolate Block 2010 – Pinotage
Explosive nose with great depth of spiced fruit and violet-infused perfume. Striking freshness on a firmly structured palate with elegant and supple tannins. Spicy oak aromas covering a rounded mid-palate that reveals layers of fruit with intense purity. Classically styled with integrated tannins and balanced acidity to ensure a long, succulent and textured finish.
Meander Merlot / Shiraz – Merlot and Shiraz Blend
Aromas of red berries with a soft, lingering palate and full-bodied mouth feel.
BAYEDE! Queen Mantfombi Dry MCC Sparkling Rosé 2009 – Sparkling Rosé
A delightful bright, salmon pink hue contrasts to the delicate pearly white bubbles. The aromas of rose petals and red berries dominate the nose and reveal its red grape origins. The mousse is fine and enthusiastic and brings out the floral and yeasty aromas in the mouth. A full roundness on the palate unfolds mouth filling fresh fruit intensity and body which is perfectly balanced by a subtle acid structure that leads to a crisp and refreshing dry finish. A wine to celebrate your most romantic moments. Ideal for a romantic candle lit dinner or sharing a sunset. Enjoy with sweet and sour dishes, lamb, warm desserts, fruit salads with berries. Irresistible with smoked salmon. Food Pairing: Carpaccio meats, Beef fillet or salmon or Berry (Pavlova).
Douglas Green The Beachhouse Shiraz 2017 – Shiraz
Deep Ruby red with a beautiful purple hue and easy on the nose with a hint of Blackberry, spice and all things nice. Smooth velvety tannin structure with loads of black fruits married with elegant spices. Great for pairing with BBQ, Burgers and Asian food.
Marianne Pinotage 2015
A characterful expression of South Africa’s national grape. A parade of damson and mulberry fruit, and subtle marshmallow, sweet spice and powerful, integrated tannins. Paired well with oriental flavored meats, mild curry or a traditional South African braai.
Orange River Cellars Brut NV
A bracing and refreshing sparkling wine with lingering flavors of pear and biscuit. Ultimate party wine which can also be enjoyed with grilled fish, chicken and summer salads. Serve well-chilled
Other Highly Recommended Wines That Were At Cape Wine 2018 and Are Available in Kenya
Excelsior Merlot 2012
Dark ruby color. Sweet violet, blackberry fruits and on the nose. Succulent flavors of ripe plum and blackcurrant, enhanced by hints of coffee and chocolate. Soft tannins lend a firm structure. Enjoy with red meat dishes, well-matured cheeses or simply sip for the pure pleasure of it.
Vergelegen Chardonnay [Premium] 2016 – Chardonnay
An attractive lemony yellow-green colour with a complex nose of citrus, peach, tropical fruit and mineral tones. The palate is long and full with delicate wooding. Beautifully refined and elegant.
